Ceremonial Cacao

Spiced Ceremonial Cacao

The same heirloom Chuncho cacao, warmed with saffron, Ceylon cinnamon, nutmeg, vanilla bean, a hint of chili and grey sea salt, made creamy with coconut milk and lightly sweetened with monk fruit. Instant, so no pot needed.

Price coming soon

Serving weight: to be confirmed

Ingredients

· Ceremonial-grade Chuncho cacao
· Saffron
· Ceylon cinnamon
· Nutmeg
· Vanilla bean powder
· A hint of chili
· Grey sea salt
· Coconut milk powder
· Monk fruit

1

Launching soon

Instant. Still ceremonial grade.

No pot, no stove, no chopping blocks of cacao. Our powder dissolves right in your mug, in seconds.

How to enjoy it

One sachet, your mug, a quick whisk or froth. That's it.

With any milk

Oat, almond, coconut or dairy.

Hot

Whisk or froth into a warm mug.

Iced

Shake with cold milk over ice.

In your coffee

Stir into a latte for a mocha moment.

In smoothies

Blend in for a rich chocolate boost.

A gentle coffee alternative

Cacao's natural theobromine gives a smooth, steady lift that builds slowly and fades softly, without the jitters or the afternoon crash. Swap your second coffee and see how you feel.

Spiced Cacao

What's inside, and why

Ceremonial Cacao

Full-fat Chuncho cacao with natural theobromine for calm, steady energy.

Saffron

A golden, honeyed spice treasured for centuries in mood-lifting rituals.

Ceylon Cinnamon

Sweet, gentle warmth. The softer, more delicate cinnamon.

Nutmeg

Cozy and grounding, a quiet note that rounds out every sip.

Vanilla Bean

Comforting aroma that makes your cup feel like a soft exhale.

Hint of Chili

A tiny glow of warmth at the finish. Cozy, never spicy.

Grey Sea Salt

Naturally mineral-rich and makes the chocolate taste deeper.

Coconut Milk Powder

Silky and creamy, so even a cup made with water feels rich.

Monk Fruit

Lightly sweet with zero added sugar, so no sugar crash.

Also try Pure Ceremonial Cacao →